Paluto Sizzling Nga Po Menu

Delightful sour soup made with pork, mixed vegetables and tamarind broth.

For reference: Pork soup with tender meat and vegetables.

Medium size for soupbase only

For reference only: Sinigang beef, a tangy Filipino soup.

For reference: Beef soup with tender meat and vegetables.

Baka

For reference: Fresh tuna ceviche with a tangy dressing.

For reference only: Succulent tenderloin steak grilled to perfection.

For reference: Beef stir-fried with bitter melon.

For reference only: Succulent tenderloin steak grilled to perfection.

Sauteed beef in creamy mushroom sauce.

Classic beef tapa served with gravy.

Sauteed beef in creamy mushroom sauce.

Savory beef & broccoli coated in a thick & delicious sauce

Savory beef & broccoli coated in a thick & delicious sauce

Beef marinated in citrus soy sauce with caramelized onions.

Beef marinated in citrus soy sauce with caramelized onions.

For reference: Spicy and flavorful Mexican-style kaldereta.

For reference: Spicy and flavorful Mexican-style kaldereta.

Classic beef tapa served with gravy.

For reference only: Steamed white rice cooked to perfection.

Sautéed rice with garlic cloves

Savory hot dip or sauce usually paired with dry meat dishes.

For reference only: Give your meal an extra touch of satisfaction with this option.

1PC Whole Chicken Approximately (1.2KG - 1.3KG)

Fried spring rolls filled with minced meat and vegetables.

Fried spring rolls filled with minced meat and vegetables.

Fried spring rolls filled with minced meat and vegetables.

Tender porkchop cooked with onions, soy sauce, calamansi & secret spices.

A sweet & tasty pork stew made with chopped lechon, vinegar, and sugar.

A favorite classic sizzling dish.

Tender porkchop cooked with onions, soy sauce, calamansi & secret spices.

For reference: Sweet and sour pork in a savory sauce.

Deep fried pork belly.

Good For 1-3 Persons (walang kasamang kanin)

Spicy Filipino stew pork with chilies, coconut milk, shrimp paste, onions & garlic.

Spicy Filipino stew pork with chilies, coconut milk, shrimp paste, onions & garlic.

A pork cooked in shrimp paste with onion, garlic and eggplant.

A favorite classic sizzling dish.

Deep fried pork belly.

For reference only: Liempo with gravy, grilled pork belly served with gravy.

A sweet & tasty pork stew made with chopped lechon, vinegar, and sugar.

For reference: Sweet and sour pork in a savory sauce.

Pork Tocino Served with garlic rice and sunny side up egg.

Fried Beef Tapa served with garlic rice and sunny side up egg.

Grilled Liempo perfectly paired with garlic rice and sunny side up egg.

Mixed Beef Tapa & Pork Tocino Served with garlic rice and sunny side up egg.

For reference: Breaded fish fillet cooked in butter until golden brown.

For reference: Fish fillet with a tangy sweet and sour sauce.

Comes with sibuyas, kamatis & bagoong

For reference: Fish fillet with a tangy sweet and sour sauce.

For reference: Breaded fish fillet cooked in butter until golden brown.

For reference only: Appetizing tofu dish flavored with fish.

For reference: Bangus fish steak, grilled to perfection.

For reference only: Appetizing tofu dish flavored with fish.

Minced boneless bangus cooked to a delicious sisig dish.

For reference only: Salt & pepper fish fillet, crispy and flavorful.

For reference only: Salt & pepper fish fillet, crispy and flavorful.

Bilao Number 1 Size: 16 InchesCanton with shrimp, squid, pork liver, pork strips, squid balls, cabbage, beans, carrots.

Bilao Number 1 Size: 16 InchesCombination of 2 Noodles Miki & Bihon with shrimp, squid, pork liver, pork strips, squid balls, cabbage, beans, carrots.

Bilao Number 1 Size: 14 InchesBihon with shrimp, squid, pork liver, pork strips, squid balls, cabbage, beans, carrots.

Bilao Number 1 Size: 18 InchesCombination of 2 Noodles Miki & Bihon with shrimp, squid, pork liver, pork strips, squid balls, cabbage, beans, carrots.

Bilao Number 1 Size: 12 InchesCombination of 2 Noodles Miki & Bihon with shrimp, squid, pork liver, pork strips, squid balls, cabbage, beans, carrots.

Bilao Number 1 Size: 18 InchesCanton with shrimp, squid, pork liver, pork strips, squid balls, cabbage, beans, carrots.

Bilao Number 1 Size: 16 InchesBihon with shrimp, squid, pork liver, pork strips, squid balls, cabbage, beans, carrots.

Bilao Number 1 Size: 18 InchesBihon with shrimp, squid, pork liver, pork strips, squid balls, cabbage, beans, carrots.

Bilao Number 1 Size: 12 InchesCanton with shrimp, squid, pork liver, pork strips, squid balls, cabbage, beans, carrots.

Bilao Number 1 Size: 14 InchesCanton with shrimp, squid, pork liver, pork strips, squid balls, cabbage, beans, carrots.

Bilao Number 1 Size: 12 InchesBihon with shrimp, squid, pork liver, pork strips, squid balls, cabbage, beans, carrots.

Bilao Number 1 Size: 14 InchesCombination of 2 Noodles Miki & Bihon with shrimp, squid, pork liver, pork strips, squid balls, cabbage, beans, carrots.

String beans & squash in coconut milk.

For reference: Fresh broccoli sautéed with oyster sauce.

Stir-fried vegetable dish.

For reference only: Fresh broccoli and mushrooms sautéed to perfection.

For reference: Experience the savory and tangy flavors of Kangkong With Bagoong, a classic Filipino dish.

Fried eggplant served with bagoong.

Pakbet consists of mixed vegetables,The dish is flavored with a favorite Filipino condiment a sauteed shrimp paste.

For reference: Spicy tofu dish, perfect for a quick snack.

Deep fried to a golden state then drenched in a butter sauce.

Deep fried to a golden state then drenched in a butter sauce.

For reference only: Shrimp omelet, a flavorful egg dish.

For reference: Half rack of ribs with a honey chipotle glaze.

For reference only: Shrimp omelet, a flavorful egg dish.

Crunchy shrimps coated with batter, deep-fried to a crispy puff, served with sweet & sour sauce.

Sauteed Shrimps in mouth-watering garlic and butter sauce.

For reference: Half rack of ribs with a honey chipotle glaze.

Sauteed Shrimps in mouth-watering garlic and butter sauce.

Crunchy shrimps coated with batter, deep-fried to a crispy puff, served with sweet & sour sauce.

Combination of Miki & Bihon Noodles stewed in pork strips, pork liver, squid balls and vegetables.

Bihon Noodles stewed in pork strips, pork liver, squid balls and vegetables.

Thick fresh egg noodles served in thick starchy gravy with pork strips, pork liver, squid balls and vegetables

For reference only: This chami features a medley of noodles, vegetables, and savory meats, creating a symphony of flavors in every bite.

Canton noodles stewed in pork strips, pork liver, squid balls and vegetables.

Chop pork, greenpeas, carrots, egg, cabbage & onion leaks

Tahong, squid, shrimp, carrots, beans, onion leaks, squidball & onion leaks with curry powder

Chop beef, greenpeas, carrots, egg, cabbage & onion leaks

Chop pork, greenpeas, carrots, egg, cabbage & onion leaks

Chinese chorizo, greenpeas, carrots, shrimp, egg & onion leaks

Chinese chorizo, greenpeas, carrots, shrimp, egg & onion leaks

Crabstick, greenpeas, carrots, shrimp, egg & onion leaks

Chop beef, greenpeas, carrots, egg, cabbage & onion leaks

Crabstick, greenpeas, carrots, shrimp, egg & onion leaks

Tahong, squid, shrimp, carrots, beans, onion leaks, squidball & onion leaks with curry powder

1PC Coke 1.5Liter

1PC Sprite 1.5Liter

Premier 500ml

1PC Coke 300ML

1PC Sprite 300ML

Del Monte Pineapple Juice Drink.

Sisig made with chopped chicken, onions, citrus juice, and chili peppers

For reference only: Filipino chicken stew cooked with pineapple.

Sisig made with chopped chicken, onions, citrus juice, and chili peppers

For reference only: Filipino chicken stew cooked with pineapple.

Spicy and crispy fried battered squid rings.

Seafood. Tender calamares, breaded, fried.

Seafood. Tender calamares, breaded, fried.

Spicy and crispy fried battered squid rings.

Shrimp, squid, tahong, squidballs & vegetable with red sauce

Shrimp, squid, tahong, squidballs & vegetable with red sauce